Dairy free french toast with strawberries and blueberries

Best vegan french toast

Yup vegan french toast exist! Before I was vegan I loveeeed french toasts, but I only ate them once a year in a youth retreat, I didn’t now how to do them because I didn’t want to learn how to cook when I was not vegan.

However, Now that I’m vegan and I learned how to cook I decided to do my own version of a vegan french toast😄

And I’m so exhited to share it with other french toast lovers or people that are interested in trying it.

With this vegan french toast recipe, I assure you that you will not miss your old milky French toast.

This is one of my family and I favorite recipes, and my hope is that it can become your favorite recipe, too.You will nor regretted if you do so because this vegan french toast is easy to do and so yummy.😋

Let’s learn how to do it!

Ingredients and substitutions for your vegan french toast

Vegan french toast

I’m all about saving money on everything, specially on food that is one of the few things that I like and where I can express my creativity🤣

If you visit my IG you can see that I’m not afraid of eating my leftovers fro 3 days, if I do a different breakfast and dinner everyday.

So this is why I included the substitutions of the ingredients that I used so i can encourage you to use what you got, and save money.

For y’ all know that saving money is hard! especially when you are a foodie like me 😃

Here are the ingredients with their substitutions:

  • 1 cup Almond milk: I used almond milk to do this, but you can use any plant-based milk that you want.
  • 1/4 of corn starch: You can substitute corn starch if you don’t have it with 1/4 of a cup with organic all-purpose flour. In this article, you will find more ways to substitute corn starch.
  • 1 tbsp of maple syrup: You can substitute with 1 TBSP of maple syrup with 1 TBSP of corn syrup, unsulfured molasses, honey, or agave nectar.
  • 1 tbsp of ground cinnamon
  • 1 tsp of vanilla extract
  • 1 tbsp of ground flaxseed: Substitute flaxseed with 1 tbsp of chia seeds
  • A pinch of salt
  • 2 tbsp of plant-based butter (for frying): You can substitute the plant-based butter with coconut oil with a 1:1 ratio-For every tbsp of butter use a tbsp of coconut oil.
  • 1/4 of a cup with strawberries or the fruit of your choice
  • 1/4 with blueberries or the fruit of your choice

STEP BY STEP instructions to do it

Dairy-free french toast

1-Get a shallow bowl, make sure is big enough to fit a loave of bread, and put the milk inside.

2-Next, get all your flaxseed or substitute, and corn starch, and toss it in your bowl along with the rest of the other spices, and start whisking it for a few seconds.

3-Once you whisk your spices, milk, and flaxseed for a few seconds toss the salt, maple syrup into the mixture, and whisk it for a few seconds again.

4- Dip your loaves of bread in the mixture until they are wet which is about 10 seconds.

5-Heat a skillet or pan under medium heat and place the butter so it can melt.Once the butter has melted spread the butter evenly in the whole pan, and place your two soaked loaves of bread. After, cook each side of the loave of bread for 2 minutes or until is golden brown.

6-As soon as both loaves of bread are golden brown on each side, remove them from the heat and garnish with your favorite fruit, maple syrup, and confectioned organic sugar, and you are done!😃

Vegan french toast

Feel free to be artistic with your food, I’m very creative, and did those little strawberry roses to give a personal artistic touch to my French toast, this is totally optional! you can leave strawberries as they don’t feel comfortable with doing this.

Thanks for visiting my blog, I really appreciated it even if you are a new visitor, and didn’t read all the blog post and jumped to the recipe right away 😂.

Please share this recipe, if you like it. Sharing my recipe makes my blog to grow so I can help more people to eat healthier. If you will give this recipe a try please let me know in the comments below if you like my toast or you didn’t like it.

By the way, please follow me on my instagram, it is @frugalveganista.

I know that this is a little off topic, but Christ saved me, and my goal with everything I do is to glorify his name, and I like to share a piece of scripture whenever I do something so here it is:

“For God made Christ, who never sinned, to be the offering for our sin,so that we could be made right with God through Christ.”-1 Corinthians 5:21(NLT)

Remember that:

Jesus bless you and have a blessed day!😀🤗

Best vegan french toast

Keyla Jimenez
This vegan french toast is an ideal breakfast for easy busy mornings.It's soft texture and sweetness will wake you up in the mornings for sure!
No ratings yet
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Breakfast
Cuisine American
Servings 1 people
Calories

Ingredients
  

  • 1 cup of almond milk 
  • 1/4 cup of corn starch
  • 1 tbsp maple syrup
  • 1 tbsp of ground cinnamon
  • 1 tsp of vanilla extract
  • 1 tbsp of ground flaxseed
  • A pinch of salt
  • 2 tbsp of plant based butter or coconut oil (for frying)
  • 1/4 cup with stawberries or the fruit of your choice to garnish the toast
  • 1/4 cup with blueberries or the fruit of your choice to garnish the toast

Instructions
 

  • Get a shallow bowl, make sure is big enough to fit a loave of bread, and put the milk inside.
  • Next, get all your flaxseed or substitute, and corn starch, and toss it in your bowl along with the rest of the other spices, and start whisking it for a few seconds.
  • Once you whisk your spices, milk, and flaxseed for a few seconds toss the salt, maple syrup into the mixture, and whisk it for a few seconds again.
  • Dip your loaves of bread in the mixture until they are wet which is about 10 seconds.
  • Heat a skillet or pan under medium heat and place the butter so it can melt.Once the butter has melted spread the butter evenly in the whole pan, and place your two soaked loaves of bread. After, cook each side of the loave of bread for 2 minutes or until is golden brown.
  • As soon as both loaves of bread are golden brown on each side, remove them from the heat and garnish with your favorite fruit, maple syrup, and confectioned organic sugar, and you are done!😃

Notes

-Please don’t use bread that is too soft and can break apart easily. I did this the second time I did this toast and my toasts broke apart.
-Feel free to garnish you toast with any fruit that you want.
-Garnishing your toasts with powdered sugar is an optional step. I did it just because it looked cute and I wanted to know how it tasted xD.
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