First, let's gather all the ingredients, both the dry ingredients and the wet ingredients. While you are at that, get 2 bowls to separate both kinds of ingredients.
2-Second put in the bowl of the wet ingredients the water, and the flaxseed of the flax egg and mix it with a spoon so the flax egg can get thick.
Once the flax egg gets thick, toss all the wet ingredients in the bowl, and whisk them together, leave the mixture rest while you mix the dry ingredients.
Next, mix the dry ingredients. After you mix the dry ingredeints,toss slowly the wet ingredients into the dry ingredients and mix them.
Once your batter is together let it rest for 15 minutes so the wet ingredeints can be absorbed by the dry ingredeints.
Last but not least, put some vegan butter in a pan and heat it. After the oil gets hot fill 1/2 a cup of a measurement cup with the batter. Try not to make the pancakes too thick or too thin. Prepare to flip the pancakes ONLY when you see bubbles on top. Cook both sizes under medium heat, and you are all done!
Enjoy your pancakes with fruits on top and maple syrup. You also can be creative, and get crazy, and put whatever toppings you want! At the end you did these pancakes!